MacDonald Brothers Butchers Shop, Pitlochry

MACDONALD BROS. PRODUCTS

 HOMEMADE PIES

Scotch Pies, Sausage Rolls, Bridies,, Steak Bridies, Chicken Pies, Steak Pies, Mince & Onion Pies, Venison Pies, Family size steak Pies, Apple Pies, Rhubarb Pies.

HOMEMADE READY MEALS 

Beef Lasagne, Haggis Lasagne, Vegetable Lasagne, Chicken & Broccoli Lasagne, Macaroni & Cheese, Stroganoff, Stovies, Lamb Curry.

VENISON (WILD RED DEER) 

Venison Steaks, Venison Haunch, Venison Chops, Venison Fillet, Diced Venison, Venison Sausages, Venison Burgers.

COOKED MEATS 

Roast Beef, Roast Ham, Roast Pork, Corned Beef, Meat Roll, Tongue, Pickled Silverside, Roast Turkey, Turkey Roll, Smoked Venison, Smoked Duck Breast, Smoked Chicken.

BEEF, PORK AND LAMB 

A FULL RANGE OF TRADITIONAL CUTS OF LOCALLY REARED BEEF, PORK AND LAMB CUT TO YOUR INDIVIDUAL REQUIREMENT.

Aberdeen Angus Beef

Aberdeen Angus beef is the best you can buy, the cattle mature early under natural conditions. The meat should be ‘marbled’ with fine threads of fat interwoven through the lean meat this will help keep the meat tender during cooking as well as bringing out the flavor. 

We try and source all our meat from local farmers, to ensure continued quality.

BEEF

Hough, Round Steak, Topside, Silverside, Frying Steak (Rump Steak) Fillet Steak, Sirloin Steak, Rib Roast rolled or on the bone, Shoulder Steak diced or sliced, Steak Mince, T Bone Steak, Ribeye steak, Whole beef fillet.

ORGANIC MEAT:- A Selection of our Beef is sourced from our Local Organic Farmer, Mr Alistair Brewster, Ruttnell Farm, Dunkeld, Perthshire.

LAMB 

Leg of lamb, Cutlets, Double loin chops, Lamb steaks, Gigot chops, Shoulder rolled, sliced or diced, Flank, Shank. Rack of lamb.

PORK 

Leg of pork, Pork steak, Pork chops, Loin of pork rolled or on the bone, shoulder pork rolled or diced, Pork fillet, Pork flank.

VEAL 

Diced Veal, Veal Escallop, Veal Silverside 

SPECIALS FROM THE BUTCHERS.

ALL ITEMS IN OUR SPECIALS RANGE ARE MADE ON THE PREMISES.

Homemade Haggis, White pudding, Black pudding, and Fruit pudding.

Lamb Tika Masala, Beef stir fry, Beef Olives, Pork Cajun Schnitzel

Roast beef dripping.  

Scottish back bacon, Ayrshire bacon, streaky bacon and smoked bacon.

Home cured gammons, smoked and unsmoked. 

SPECIALS FROM THE DELI.

ALL ITEMS IN OUR SPECIALS RANGE ARE MADE ON THE PREMISES

Homemade quiche, pate, potted meat,

Also available:-

Smoked salmon, Rannoch smoked venison, Duck breast and Chicken breast.

A wide range of cheeses.

Free range eggs, fresh milk bread, morning rolls, croissants.

 SAUSAGES AND BURGERS.

SAUSAGES.

Pork, Beef, Steak,, Pork and Leek, Pork and Mustard, Venison, Lorne sausage, and Special thick Pork sausage.

BURGERS.

Steak, Pork and Apple, Lamb and Mint, Lamb and Garlic and Venison.

FOR A FULL RANGE OF OUR PRODUCTS PLEASE VISIT OUR SHOPPING PAGE.

All our meat will have been hung for the following periods of time.

Beef                                                              3 – 4 Weeks

Pork                                                             1 – 2 Weeks

Lamb                                                            1 – 2 Weeks

Venison                                                         3 – 4 Weeks